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Morelli Linguine with Lemon & Black Pepper (250g/8.81oz )

Antico Pastificio Morelli

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From ANTICO PASTIFICIO MORELLI since 1860 San Romano (Pisa) Italy. Linguine pasta made with Durum Wheat semolina, lemon and black pepper. The secret lies in the wheat germ. The result is truly wholesome pasta, with a wonderfully rich flavour and full consistency.
Ingredients : hard wheat flour (94,25%), germ of wheat (3,77%), black pepper in powder (0,94%), natural lemon aroma (0,57%), lemon juice (0,47%).
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