Cipriani Tagliolini Egg Pasta (250g /8.81 oz)
Cipriani
The classic first course among Harry's Bar classics. A shape that fears no rival for delicacy and texture upon cooking. The secret clearly lies in the dough, an element shared by all Cipriani pasta. This pasta is good when dressed simply with butter and parmesan or gratinated with a bit of cooked ham.
Ingredients: Durum Wheat Semolina, Eggs (25%)
Cooking: 2 minutes
Kosher Certification
250G
UK delivery only
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